Dairy Centre

Projects

Project Description Chief Investigator Funding Body End Date
Mitigation and Adaptation in the Australian Dairy Industry (MAADI) MAADI involves on-farm demonstration and validation of climate change mitigation and adaptation options, strategies, and technologies across the dairy supply chain. This part of the project will be focus on validating and modelling alternate forages at both a component and farm systems level Richard Rawnsley  Melbourne University via DAFF Climate Change research program 30/9/2012 
Sustainable Farm Nutrient Management in King Island Dairy Farms  The project will target representative farms in the Sea Elephant and other catchments. On these farms selected paddocks will have soil tests for pH, phosphate, potassium and sulphur. Farmer information on production and management will be used to develop nutrient budgets with the Target 10 Nutrimatch program. Farmers environmental management will be assessed using DairySat (Self Assessment Tool) and a set of prioritised commitments for changes in management practice drawn up. Bill Cotching  King Island NRM Group   31/3/2012

Support for automatic milking systems and automatic rotary milking implementation in the Australian dairy industry

The dairy industry is rapidly incorporating more technology on farm, especially AMS (automatic milking systems - robotics).  This project will support TIA Dairy Centre staff to undertake intensive skill development in AMS technology and implications for implementation on farm.  The results of this project will lead to more effective support systems being developed for farmers as new AMR (automatic milking rotary) technology is adopted on dairy farms over the next decade.

Danny Donaghy

Dairy Australia

30/6/2012 

Provision of ASRIS datasets to CSIRO Land & Water

Provide data for uploading onto the Australian Soil Resource Iinformation System website that is hosted by CSIRO. The information will be at Level 4, will be based on Land Systems of Tasmania South East Region, and will be supplied to CSIRO. 

Bill Cotching

DPIPWE

 

Freezing out drought 

This project will examin the relationship between freezing tolerance and drought toleracne in lucerne 

Keith Pembleton

DAFF

 1/3/2012

Profitable, resilient and sustainable Tasmanian dairy industry

This project aims to assist dairy farmers to develop well defined business strategies to capitalise on profitability and to acquire business and management skills to improve business skills and inform strategic decision-making.

Liz Mann

Dairy Australia

2012

Managing phosphorus –Long-term environmental sustainability of the dairy industry

This project funds a PhD being undertaken by Jessica Coad entitled "Managing phosphorus in intensive pasture soils into the future to improve the long term environmental sustainability of the dairy industry".

Lucy Burkitt

Dairy Australia

2012

Improving utilization of red wheat

To confirm or deny field observations from dairy consultants that dairy cows in Tasmania show a dramatic decline in milk yield when switched from a standard hard white to a red wheat based diet. If milk yield depression is confirmed, to investigate the mechanisms behind it, such as differences in nutritive value component analyses that lead to the development of a sub-acute ruminal acidosis and other production and metabolic indices in Holstein Friesian dairy cows. If milk depression is confirmed, to demonstrate that the risk of depressing milk yield is overcome by best scientific practice reformulation of and adjustment onto the red compared to white wheat based diets.

David McNeill

Dairy Australia

2012

Adaption and mitigation to cope with climate change

This project will identify barriers to adoption and the issues linked with them of dairy farmers in Tasmania, to climate change adaptation and mitigation. Once the issues have been identified, the project will assist farmers to develop strategies to overcome the barriers and cope with climate change

Marion Titterton

DairyTas

2012